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Results 21 - 30 of 156 for peanut butter pan cake
Combine cake mix, pudding, Dream Whip, eggs, water, oil and peanut butter in large bowl. At low ... floured 10 inch pan. Bake at 350 degrees ... into pan. Frost cake.
Bake cake according to package directions in a 9 x 13 inch pan. Leave it in the ... and add the peanut butter. Continue cooking and rapidly ... few minutes. Serve warm.
Preheat oven to 350 degrees. ... 2 (9 inch) pans. Prepare cake according to package directions, beating in 1/2 cup peanut butter. Divide between prepared pans. ... Garnish with chopped peanuts.
Sift above together into bowl. 1/3 c. peanut butter 2/3 c. milk Add above ... floured 9 inch pans. Bake 30 to 35 ... consistency. Spread over cake after it has cooled.
Preheat oven to 350 degrees. ... a 9x13 inch cake pan. Combine cake mix, eggs, water and peanut butter; blend well. Pour into ... the cooled cake. Refrigerate.
Heat oven to 350 degrees. Grease and flour rectangular pan, 13 x 9 x 2 inch. Beat cake mix (dry), brown sugar and peanut butter in large bowl on low ... 40 to 45 minutes.
Grease and flour 9 x 13 pan. Beat dry cake mix, brown sugar, peanut butter on low speed until crumbly. ... 45 minutes until cake springs back.
Blend and mix all cake ingredients. Pour into 1 (9 x 13 x 2 inch) pan or 2 (9 x 2 ... 1/3 sugar and peanut butter. Alternately add remaining sugar and milk. Add vanilla.
Heat oven to 350 degrees. ... x 2 inch pan. Beat dry cake mix, brown sugar and peanut butter on low speed until crumbly. ... in center, 40-45 minutes.
Heat oven to 350 degrees. ... x 9 inch pan. In a bowl, combine mix, sugar and peanut butter at low speed until crumbly. ... gently press into cake. Cool. Makes 12 to 15 servings.
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