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Results 21 - 30 of about 960 for pared apple
Slice enough pared apples or peaches to fill a ... ingredients until crumbly and sprinkle over fruit. Bake in moderate oven until fruit is tender.
Sift flour, baking soda, salt, ... buttermilk, and shortening. Add gradually to dry ingredients. Stir until smooth. Fold in apples (20 cakes).
23. APPLE KUCHEN
Heat oven to 350 degrees. ... 10 minutes. Arrange apple slices on warm crust. Mix ... mix or German chocolate cake mix for the yellow cake mix.
24. APPLE PIE
Fill unbaked pie shell with sliced apples. Mix sugar, cinnamon, salt ... crust, press edge with fork. Bake in 425 degrees about 40-50 minutes.
25. FRENCH APPLE PIE
Preheat oven to 400 degrees. ... pie pan. Spread apples in pans. Sprinkle raisins over ... make a thick frosting. Spread on slightly warm pie.
26. APPLE-CRUMB PIE
Combine first 3 ingredients; stir into apples. Turn into pastry shell. ... minutes or until done. If pie browns too quickly, cover edge with foil.
Cream sugar and eggs and ... separate bowl, mix apples with 2 teaspoons cinnamon and ... apples. Bake at 350 degrees for 1 1/4 to 1 1/2 hours.
28. APPLE CRUMB PIE
Prepare pie crust mix following ... large bowl, combine apples with sugar, flour, cinnamon and ... crumbs are formed. Sprinkle evenly over apples.
TIP: Apples can be baked a day ... Serve apples slightly warm with orange ice cream, or a dollop of whipping cream if desired. Makes 4 servings.
Heat oven to 400 degrees. ... in pan. Arrange apple slices on batter; sprinkle with ... teaspoons milk until smooth and of desired consistency.
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