| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 678 for over roasted vegetables
Heat oven to 450°F. Coat ... bowl, gently toss roasted veggies, breadcrumbs and sauce. Fit ... the rich, homey taste. Worth the time to make!
Brown roast evenly on all sides in ... continue to bake, covered for 1 hour or until meat and vegetables are tender. DELICIOUS! Serve with rolls.
I was at my Mom's ... so good! She said the Beau Monde seasoning is what makes it! Put it all in a pot and cook until the vegetables are done.
Preheat oven to 350 degrees. Brown roast in oil in large skillet. ... bouillon dissolves. Cook over low heat about 10 minutes. ... tender. Add remaining vegetables; bake 10 minutes or until tender.
Heat oven to 325 degrees. ... rub meat all over with seasoning mixture. In large ... and bay leaves. Roast, basting occasionally, 3 to ... until fork-tender. Add vegetables during last 30 to 45 ... and blossom ends; slice.
Rub roast with garlic. On plate or ... or iron pot over medium-high heat, heat oil. Add ... 1/2 hours. Add vegetables together, or stagger by adding ... cholesterol, 2 grams fiber.
Sear roast in a heavy cooking pot. ... or 7 minutes over low flame. Sprinkle vegetables with salt and 2 teaspoons ... boiling and simmer 5 minutes.)
Preheat oven to 350 degrees. ... mixture to glaze vegetables. Place roast on a rack in large ... 1/4 cup glaze over vegetables, stir to lightly coat. ... tender. Makes 6 servings.
Heat oil over moderately high heat for about ... turning frequently. Remove roast to platter and lower heat ... minutes or until vegetables are tender. Remove from heat ... with sauce. Serves 12.
Place the vegetables, broth, 2 cups of ... to a boil over medium-high heat. Cover loosely and ... onions can be slow-roasted with a bit of olive ... side dishes as such.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables