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Results 21 - 30 of 99 for oven beef stew tapioca
21. OVEN BEEF STEW
Combine in large roaster (can be refrigerated overnight). Combine and pour over ingredients in roaster and cook, covered at 275 degrees for ...
22. OVEN BEEF STEW
Brown meat. Place in roaster. ... over all. Sprinkle tapioca and all. Cook 3 hours ... hours cooking time, check to be sure tapioca is absorbed.
Mix all ingredients raw. Bake in oven at 250 degrees for 6 hours or more. Serve over-with baking powder biscuits.
24. OVEN BEEF STEW
Place all ingredients into roaster. Add bay leaf, garlic salt, salt and pepper to taste. Cook at 250 degrees 5 hours or so or at 350 ...
25. OVEN BEEF STEW
Mix all ingredients together. Cook covered in a 250 degree oven for 4 hours.
Place all ingredients in a 4 quart casserole. Cover and bake at 300 degrees for 4 hours or until tender.
Preheat oven to 300 degrees. In over-proof ... cover combine the beef, onions, celery and carrots. ... the tomato juice, tapioca, sugar, salt, pepper and ... a happy silver anniversary.
Mix first five ingredients. Mix ... in a roasting pan. Cook in a 325 degree oven for 3 hours, stirring occasionally. Serve over rice or noodles.
Use 2 1/2 to 3 ... salt, pepper, and tapioca, and basil. Mix together. Cover, bake in preheated oven, 300 degrees, for 2 ... Add potatoes to stew. Bake 10 minutes longer.
30. OVEN BEEF STEW
Grease roaster and put above ... in 250 degree oven for 5 hours. Do not ... lid. This is good served with tossed salad, garlic bread and cake.
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