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NO PEEKING OVEN BEEF STEW | |
1 lb. beef stew meat 1 c. celery 1 pkg. onion soup mix 1 c. tomato juice 2 c. water 3 tbsp. minute tapioca 1 tbsp. salt Pepper 1 tbsp. sugar Mix all ingredients raw. Bake in oven at 250 degrees for 6 hours or more. Serve over-with baking powder biscuits. |
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