Results 21 - 30 of 43 for outdoor

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For this recipe, you will need a large outdoor turkey fryer. Find a place ... down for 20 minutes. Serve breast side up on a decorative platter.

Line casserole dish with enough foil to close at the top tightly. Layer - butter, potatoes, onions, and cheese. Add salt to taste on each ...

Mix all together and put in graham cracker crust.

Cook bacon, onion and green pepper together until bacon is crisp. Drain. Add to remaining ingredients and toss lightly. Pour mixture onto a ...

Combine ground beef with other ingredients and shape into 1 large patty. Fry in butter in a large skillet, over low heat, about 15 minutes ...



Place chops in pan. Mix remaining ingredients and pour over chops. Marinate at room temperature for 1/2 hour. Cook slowly over charcoal.

Season with 1/2 teaspoon salt, pepper and sugar. Then saute in 1/3 cup butter 5 to 8 minutes and stir to separate onion into rings. Add 1/2 ...

Slice and cube potatoes, pepper and onion. Add salt and pepper to taste. Place on large sheet of heavy foil. Spread pieces of butter on ...

Bring to boil; cool. Pack cukes in jar or crock with dill and garlic. Cover with grape leaves and slice of rye bread. lay bread on top of ...

After each girl has washed and sterilized her dishes, she should then put them in her dunk bag and hang them up to dry. If dunk bags are ...

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