Results 21 - 30 of 126 for orange torte

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Roll graham crackers fine, add a small amount of melted butter to pat down in large cake pan. Mix all above ingredients together until ...

Mix together walnuts, salt and ... egg yolks, sugar, orange juice and orange rind. In ... off with frozen raspberries over all as you serve it.

TORTE: Bring pineapple to boil. ... 9 x 13 inch pan. Bake at 350 degrees about 10 to 12 minutes. Cool before adding pineapple torte. Serves 16.

Cook and cool. When cool add some walnuts. Make according to directions. Cool to jell. Put 15 graham crackers in 9 x 13 pan. Put 1/2 ...

In large mixing bowl, beat egg whites until foamy, add cream of tartar and vinegar. Beat on medium speed until soft peaks form (tips curl). ...



Sift together flour, sugar, salt, ... 45 minutes. Heat sugar and orange juice; pour over hot cake. Let stand in pan for 10 minutes and remove.

Line three greased 9 inch ... saucepan. Stir in orange juice and water until smooth; ... with cake. Refrigerate leftovers. Yield: 12 servings.

Combine cranberries and liqueur in ... 1 minute. Add orange juice and peel. Beat on ... One 8 inch torte. Place butter in bowl. ... fluffy. Yield: 4 cups.

Butter one 9 inch springform pan. Cream butter and sugar and beat until fluffy and creamy in color; gradually add almonds and Kirschwasser. ...

Mix fruit, nuts and orange rind with dry ingredients. Cream ... 1 hour. For glaze, mix together orange juice and sugar; pour slowly over cake.

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