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Results 21 - 30 of 231 for onion jam
In a large bowl, combine ... frying pan, fry onions in oil until golden. Stir ... lemon juice and jam. Add 1/2 cup water. ... over rice. Serves 6.
To prepare the salad, combine ... nuts, cheese and onions. To prepare the dressing, ... the oil, vinegar, jam, dill, mustard, pepper, salt ... immediately. Makes 6 servings.
23. APRICOT CHICKEN
Mix dressing, dry soup and apricot jam in bowl. Lay chicken in ... degrees for 1 hour 15 minutes to 1 hour so minutes. Tastes like sweet barbecue.
1. Preheat oven to 400 ... the oranges and onions in the cavity of the ... degrees and continue cooking until the meat is tender, about 45 minutes.
Preheat oven to 400 degrees. ... large saucepan. Saute onion and celery and garlic until ... Kahlua and apricot jam until the jam dissolves. Season ... Kahlua mixture. Serves: 6.
Heat oil in a saucepan. Add the onion. Cover and fry gently ... lemon juice, and jam. Stir until boiling; continue ... hot, cooked rice. Serves 6.
Method: Put chicken in a ... Heat oil, add onion, and fry until soft. ... 10 to 12. Good cold with salads or hot with rice and chutney. Enjoy!
28. APRICOT CHICKEN
Mix apricot jam, Russian or French dressing ... pan and cover with rest of sauce mixture. Bake at 325 degrees for 1 hour, uncovered. Serves 6.
29. CATALINA CHICKEN
Place chicken parts in baking dish. Mix remaining ingredients together and pour over chicken. Bake 350°F for 1 hour.
Preheat oven to 350 degrees. Blend onion soup, apricot jam, and dressing in small ... remaining mixture for an hour or until chicken is tender.
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