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Results 21 - 30 of 200 for no bake custard
Preheat oven to 350 degrees. ... casserole, sprinkle with bread crumbs dotted with remaining butter. Bake 35 minutes at 350 degrees. Serves 6.
Combine first 4 ingredients, beating ... 6 (6 ounce) custard cups. Sprinkle with nutmeg. Place ... of 1 inch. Bake at 325 degrees for 40-45 ... and cool. Chill thoroughly.
Beat egg slightly. Stir in ... Pour into a custard cup and sprinkle with nutmeg. ... hot water and bake in a moderate 350 degree ... in place of vanilla.
Combine eggs, sugar and salt. ... baking dish or custard cups; sprinkle with nutmeg. Bake in pan of hot water ... care facility in Clinton, IN.
25. BAKED CUSTARD
Beat eggs on high for ... 1 minute. Pour custard into buttered custard cups or ... for 1/2-inch depth. Bake at 300°F for 1 hour ... to 8 custard cups.
Bring 2 cups milk and ... 2 baking dish. Bake at 325 degrees for 30 ... If desired, omit the cinnamon and serve with fruit or chocolate sauce.
Combine the egg substitute or ... Coat 6 (6-ounce) custard cups with nonstick cooking spray ... hot tap water. Bake, uncovered, at 350°F for ... canned cherry pie filling.
Place milk in 2 cup ... into 4-6 oz. custard cups. Arrange cups in a circle in microwave. Bake on level 4 for 9-10 ... custard cup before cooking.
Scald milk. Combine beaten eggs, ... Sprinkle with nutmeg and place in oven. Bake at 325 degrees F. until set, about 50-60 minutes. 6 servings.
Beat together eggs, brown sugar, ... into casserole dish. Bake at 350 degrees for 40 minutes or until custard is set and top is ... desired. Makes 6 servings.
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