Results 21 - 30 of 31 for mousse salad

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Sprinkle gelatin over cold water ... gelatin, then the cucumber. Pour into 6 custard cups. Chill to set, unmold and garnish with salad greens.

Whip cream to peaks and ... yolks. Add the meringue. Finally fold in the whipped cream. Pour the mousse into a pan. Wrap and keep refrigerated.

Mix all ingredients well. Chill. Serve with toast points.

Stir and add above two ingredients together. Pour into greased mold. (Overnight preferred).

Combine gelatin and milk. Cook and stir over low heat until dissolved. Add remaining ingredients in food processor. Process until smooth. ...



Heat soup until bubbles. Remove from heat. Mix gelatin and water. Add to soup. Mix cheese and mayonnaise. Add to soup mixture. Stir in ...

Combine Jello and water in ... skin. Flake. Add salad dressing, vinegar, catsup and pepper. ... fold in whipped cream. Pour heavily greased mold.

Boil soup. Add gelatin that has been dissolved in cold water. Add cheese to soup; heat until creamy and add rest of ingredients. Pour into ...

Sprinkle gelatin over cold water in medium saucepan. Let stand 1 minute. Cook over low heat, stirring until gelatin is dissolved. Add cream ...

Melt cream cheese and water ... and shrimp. Add salad dressing or mayonnaise. Mix well. ... put in a mold, if desired. Serve with Ritz crackers.

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