Results 21 - 30 of 1,770 for molasses cookies

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Mix molasses and sugar; add to shortening, ... plastic wrap and let chill in refrigerator. Roll to desired thickness, cut and bake at 350°F. .

In a mixing bowl, cream ... in egg yolks, molasses and water. Combine flour, baking ... sugar. Frost the cookies. Let dry on wire racks. Yield: 8 dozen.

Mix together oil, peanut butter, eggs, molasses and sugars. Add flour, leavenings ... Bake at 375°F for 10 to 12 minutes until set but not hard.

Beat together thoroughly sugar, molasses, syrup, shortening and egg. ... thoroughly. Roll out and cut into shapes. Bake at 375°F for 8-11 minutes.

In a medium bowl, stir ... occasionally. Beat in molasses and egg until combined. Beat ... 1 minute. Transfer cookies to wire racks. Cool. Makes 4 dozen cookies.



I use Grandma's molasses when I make these old-fashioned cookies. Sift flour once, measure ... at 425°F for 15 minutes. Makes 5 dozen cookies.

In mixing bowl, beat together ... sugar. Stir in molasses. In a medium bowl, ... icing, made with powdered sugar, milk, shortening and vanilla.

Beat oil and sugar. Add egg and molasses. Mix flour, ginger, cinnamon, ... Roll in sugar. Bake 10 minutes at 375°F. Do not overbake! . Richard

In a large bowl, cream ... Add eggs and molasses. Beat until creamy. Add ... 350°F for 8 to 10 minutes or until cookies just start to darken.

Melt shortening in a 3 ... cool. Add sugar, molasses and eggs. Beat well. Sift ... cookie sheets 2-inches apart. Bake at 375°F for 8 to 10 minutes.

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