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Results 21 - 30 of 32 for mexican shrimp
Clean cloves of garlic and separate garlic. In each individual dish put equal size portions. Broil in oven until oil bubbles. On top of ...
Melt butter; add seasonings. Saute ... of cream of shrimp soup and stir into crawfish ... cook until cheese is melted. Serve over pasta or rice.
Melt butter, and saute celery, ... minutes. Then add shrimp or crawfish and parsley. Cook ... frozen - bring to room temperature and then bake.)
24. SHRIMP CASSEROLE
Boil shrimp. Cook rice according to ... ingredients together in casserole dish. Bake at 350 degrees until heated through, approximately 30 minutes.
Bring water with sliced scallions and/or leek to a boil. Add pasta and cook al dente. Drain and rinse. Add stewed tomatoes. Add all ...
26. CHAMPAGNE SCAMPI
In large saucepan, saute onion ... until golden. Add shrimp, season lightly with pepper. ... champagne. Makes 4 dinner servings or 8 buffet servings.
27. HOT GUMBO
Using large boiling pot, melt ... peeled and de-veined shrimp. Allow to simmer 5 ... it. You can eat the gumbo by itself, it is a delicious soup.
Dissolve gelatin in water and set aside. In another bowl, combine avocados, onions, lemon juice, mayonnaise, salt, black pepper and red ...
Saute peppers and onions in ... and the drained shrimp. Bring to a simmer. ... slowly until cheese is melted. Garnish with parsley or cilantro.
30. CORNED CRAWFISH
Cook rice according to box ... lemon juice and shrimp boil. Bring water to a ... vegetables. Take off heat and let sit for 15 minutes. Serve over rice.
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