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Results 21 - 30 of 35 for mexican corn soup
Cook rice as directed. Grease oblong baking with butter. Mix all ingredients together in dish except cheese. Top with shredded cheese and ...
Spray Pam on medium baking dish. Drain 2 cups corn and pour in dish. Chop ... corn. Mix chicken soup, sour cream, Cheddar cheese, ... degrees for 1 hour.
Mix ingredients as listed. Bake at 450 degrees about 30 minutes or until done.
Brown beef and drain. Add next 4 ingredients. Cook on top of stove until cheese melts. Spread chips on bottom of casserole. Pour mixture ...
Cook rice according to direction ... butter. Add butter, corn and soup. Put in baking dish. ... 350 degrees until bubbles and cheese is melted.
Cook rice according to directions ... butter. Add butter, corn and soup. Put in baking dish. ... 350 degrees until bubbles and cheese is melted.
Brown onions in a little ... cream of mushroom soup, corn and milk together and add ... skim milk and "Healthy Request" cream of mushroom soup.
Mix all together and bake or put in crockpot. Salt and pepper to taste. You can use garlic salt in this.
29. CORN CASSEROLE
Prepare the Rice-A-Roni according to directions and mix all ingredients together after rice is done. Bake at 325 degrees or microwave until ...
30. CORN CASSEROLE
Mix all ingredients and place in baking dish. Sprinkle sharp cheese on top to taste and bake at 350 degrees until cheese melts.
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