| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 521 for meat cakes
21. CRAB CAKES
Remove any shell from crab. ... five or six cakes, 1/2 to 3/4 inches ... turning once until both sides are nicely browned (about 10 minutes).
Mix all ingredients together. Form a loaf and bake 60 minutes in a 325 degree oven.
Blend thoroughly Zataran's Crab Cake Mix with crab meat (following package directions), egg, and ... golden brown, about 2 minutes on each side.
Slice each bean cake into 4 to 8 cubes. ... pieces. Add bean cakes and chives. Stir fry until bean cake is warm. Add basic gravy with oyster sauce.
Mix first 3 ingredients. Cut in shortening. Then mix in next 5 ingredients. Bake in ring mold 30 to 35 minutes at 350 degrees. Glaze with ...
Combine all ingredients and mix into a large thick patty. Place on broiler pan; bake at 375 degrees for 30 minutes until brown. Slice patty ...
Bake at 375 degrees for 35 minutes.
Mix all ingredients together. Shape into 12 patties, fry on both sides in greased skillet over medium heat. Makes 6 servings.
Add sugar to sausage and ... mixture. Add nut meats and raisins last. Bake in ... loaf or bake in 2 layers. Put together with brown sugar icing.
30. PARTY MEAT CAKES
Start heating oven at 450 degrees. With a fork mix the ground beef and remaining ingredients in a bowl, lightly but thoroughly. Spoon ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables