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Results 21 - 30 of 43 for mash rooms
In large bowl, mash potatoes. Add cream cheese in ... overnight. Bake at 350 degrees for 50 minutes until lightly brown on top. Serves 8-12 people.
In large mixing bowl (or by hand) mash hot potatoes. When all lumps ... cheese and butter are both melted and completely mixed. Mix in sour cream.
Cook potatoes; drain and leave in colander. Melt butter in the same pot over medium heat. Add cream cheese; remove from heat. Beat with a ...
Peel and boil potatoes as ... potatoes. Drain. Slightly mash potatoes. In a bowl combine ... immediately. Bake 45-60 minutes. Uncover the last 15 minutes.
Mash hot potatoes. Remove all lumps. ... 9 inch round casserole and refrigerate several hours or overnight. Bake at 350 degrees for 45 minute.
Mash hot potatoes. When lumps removed, ... 45 minutes until lightly browned on top. May dot with butter before heating. Yield: 8 to 12 servings
Mash potatoes in a large mixer ... and refrigerate several hours or overnight. Bake at 350 degrees for 45 minutes until lightly browned on top.
Mash potatoes. Add cream cheese in ... 350 degree oven for 45 minutes until lightly brown on top. Let sit for about 10 minutes before serving.
Mash hot potatoes. Add cream cheese ... hours or overnight. Bake uncovered at 350 degrees for 45 minutes or until lightly browned. Serves 8-12.
Peel and quarter potatoes, cover with water, bring to a boil. Cook until tender (20 to 25 minutes). Drain and wash. Mix cream cheese with ...
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