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Results 21 - 30 of 97 for martha washington candy
Mix above ingredients together in large bowl. Chill in freezer. Roll into balls about the size of a quarter. Chill again and then dip into ...
Mix ingredients together and then roll in bite size pieces. Refrigerate. Melt chips and wax together over low heat in a double boiler. Dip ...
Mix and set in refrigerator overnight. Roll into 1 inch balls and dip into chocolate/wax mixture and place dipped balls on waxed paper. Mix ...
Melt butter, add milk. Stir in sugar. Mix cherries, coconut and nuts. Chill overnight. Roll in balls and chill again. Melt chocolate and ...
Mix milk, butter, sugar, coconut an pecans in a bowl until well blended. Shape into balls and place in refrigerator to harden. When balls ...
Mix first 4 ingredients in a large bowl, then add pecans. Shape into small balls and chill for several hours. Melt paraffin and chocolate ...
Mix powdered sugar, butter, condensed milk, pecans and coconut in large mixing bowl. Make into small balls and freeze. Melt chocolate and ...
Combine sugar, milk, butter, and vanilla. Mix thoroughly. Add nuts and form mixture into balls. Place on waxed paper. Melt chocolate and ...
Combine first 4 ingredients in mixing bowl and beat until creamy. Blend in pecans. Roll into balls the size of walnuts, using additional ...
Mix in a large bowl and make out in small balls. Dip in melted chocolate chips and paraffin. (Two bags chocolate chips and 1 bag paraffin.) ...
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