| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| FEATURED RECIPE |
| Prize Fudge - Cooking School — Join the class! |
Results 21 - 30 of 1,230 for marshmallow creme fudge
Mix together the first 4 ... heat and add marshmallow creme and peanut butter. Stir until ... in hard brittle fudge; under boil and it must be eaten with a spoon.
Here is a recipe that ... favorite is chocolate fudge with peanut butter chips, marshmallow creme and an assortment of chopped ... candy thermometer is recommended.
23. FUDGE CANDY
Combine sugar, butter and milk. ... until melted. Stir in marshmallow creme until well blended. Pour into greased pan. Cool and cut into squares.
Combine sugar, butter, and evaporated milk. Heat over stove for 5 minutes until it boils. Stir constantly. Add next three ingredients to ...
Stir together butter, sugar and evaporated milk in heavy 2 1/2 to 3-quart saucepan. Bring to full boil, stirring constantly. Boil 5 minutes ...
26. FUDGE CANDY
Combine sugar, salt, butter and milk; boil together for 6 minutes. Combine remaining ingredients in a large bowl. Add boiling syrup and ...
Butter a 13x9-inch pan; set ... Quickly stir in marshmallow creme, peanut butter and vanilla. ... pounds of delicious fudge. Cooks Note: Use of a candy thermometer is recommended.
Serve this to your guests ... Add butterscotch pieces, marshmallow creme, vanilla and nuts. Stir ... buttered 9x13-inch pan. Let set then cut.
29. FIVE-POUND FUDGE
Mix milk and sugar; boil for 4 minutes. Combine remaining ingredients; stir until blended. Pour into greased pan and chill. Makes 5 pounds.
This fudge cuts better when allowed to ... set aside. Place marshmallow creme and peanut butter in a ... of a candy thermometer is recommended.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables