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Results 21 - 30 of 355 for marinated artichoke hearts
Using a large frying pan, sauté the onion and artichoke hearts in olive oil until fragrant, ... 20-30 minutes. Let cool before slicing...enjoy!!!
Mix all ingredients together. Bake in shallow pan at 400°F for about 15 to 20 minutes or until browned. Serve with chips.
Preheat oven to 325°F. Drain ... 1 jar of artichoke hearts into medium skillet. Drain second ... day or two ahead and reheated 10 to 12 minutes.
Great warm or cool! Preheat oven to 325°F In a large bowl mix Alfredo, cream cheese and shredded cheese but make sure it is lumpy. Add ...
Combine: Add: Blend all ingredients thoroughly. Pour in 8 inch pie plate. Broil 5 to 10 minutes until hot and slightly brown. Serve with ...
Mix ingredients. Warm through in oven or microwave. Serve with crackers.
Mix mayonnaise and cheese. Pour over artichokes in baking casserole. Sprinkle with paprika and bake 350 degrees for 10 minutes. Serve with crackers.
Cook artichokes according to package. Drain. (I usually use canned or marinated, rinse well in colander ... bowl) garnish with pimento. 8 servings.
Drain marinade from artichokes into skillet. Chop artichokes and ... set. Let cool in pan, then cut into bite size squares. Serve warm or cold.
Sprinkle chicken with salt, pepper, ... a cover. Arrange artichoke hearts in between the chicken pieces. ... degrees for 40 minutes. Serves 4.
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