Results 21 - 30 of 33 for madeira

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Melt butter and currant jelly. Add juice of orange. Add above ingredients and marinate for 2 hours. Grate orange for rind and sprinkle ...

Simmer broth and add butter and soy sauce. Dissolve cornstarch in the water and add broth, stirring until smooth and thickened. Serve with ...

Preheat oven to 350 degrees. Mix all and beat 5 minutes. When batter thickens, pour into greased and floured bundt pan. Bake 50 minutes at ...

Preheat oven to 375 degrees. Grease a 6" cake tin. Sieve together the plain flour, baking powder and salt. Cream together the fat and ...

Lightly salt and pepper the ... shallots. Deglaze with Madeira and add the stock. Place ... the saddle to the skillet to reheat before serving.



Heat 6 tablespoons of butter ... a plate. Add Madeira to the skillet and cook ... and heat until cheese melts and turns brown about 20 minutes.

Pan broil pork chops. When ... it off. Add madeira and sour cream, scraping flecks ... substitute. Use J. Gallo as dessert type far too expensive.

For each quail, remove the ... heat, add the Madeira, and deglaze the pan, ... for braised dishes such as sauerbraten, pot roast and Swiss steak.

Cook and drain fettuccine. Melt ... 3 times. Add Madeira and increase heat to high. Boil 4 minutes until about 1 tablespoon of liquid remains.

Heat 6 tablespoons of butter ... a plate. Add Madeira to the skillet and cook ... heat veal until cheese melts and turns brown, about 20 minutes.

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