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Results 21 - 30 of 56 for low calorie icing
Trim 3/4-inch from ends of ... completely dissolved. Add ice cubes; stir until melted. Add ... with remaining strawberries. Makes 12 servings.
Soften ice cream and Cool Whip. Add ... butter and instant pudding powder. Blend well with electric mixer. Pour into an 8 inch square pan. Freeze.
Sprinkle gelatin over boiling water, stirring to dissolve. Add peppermint flavoring and salt; stir well. Let mixture cool. Combine topping ...
Place all ingredients in blender ... 1 cup, 230 calories. 5 mg. cholesterol. Diabetic exchange: 1 1/2 fruit. 1 starch/bread. 1/2 low fat milk.
Mix all ingredients, except ice, in blender. Add one cube at a time and blend well.
26. FAVORITE PUNCH
Mix tea, cranberry juice and orange juice; cool and add cold ginger ale or 7-Up.
Slice peaches, reserving 6 slices ... hot liquid. Add ice water; chill until slightly thickened ... 14 (gm) Cho 22 (gm) K 384 (mg) Chol 87 (mg)
28. CRUMB CAKE
Mix flour, sugar, salt, cinnamon ... dry milk with ice water until soft peaks form ... minutes). Fold in sugar. Serve at once - makes 1-2 cups.
Mix first four ingredients. Then stir in Grape Nuts. Pour into 8 inch pan and freeze. Cut into 25 pieces.
30. SNICKER BARS
Mix together: Freeze in 8 inch square pan. Cut in 8 squares. Each piece = 1/2 cup milk, 1/2 fruit, 1/2 bread, 1/2 protein.
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