Results 21 - 28 of 28 for loin chip

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In large skillet, brown chops in shortening. Spray a shallow 3 quart baking pan with Pam. Remove chops to baking pan; season with salt and ...

Rub first 3 ingredients into ... and bring to boil. Simmer for 2 minutes. Brush on to the roast, adding corn chips on top. Bake for 15 minutes.

Place pork, fat side up ... Cover with corn chips. Continue roasting 10-15 minutes. ... corn chips. Add water to make 1 cup pass with sliced meat.

Rub roast on all sides ... Sprinkle with corn chips. Return to oven; bake ... registers 170 degrees. Serve with sauce. Yield: 12 to 15 servings.

Heat oil - add onion, orange peel. Saute 3 minutes. Remove onion and peel. Add chops and brown - add onion and peel. Add juice and basil ...

In large skillet, spray with ... coat well. Brown chips in skillet. Place pineapple slice ... 2 lean meat, 1 vegetable, 1 fruit, 179 calories.

Put all of the above ... fritos or tortilla chips. Condiments are grated cheese, ... or tortilla chips. You can also wrap in a flour tortilla.

28. CHALUPA
Put all ingredients in large ... bowls over a bed of crisp corn chips or tortilla chips and add grated cheese, tomatoes, or whatever you want!

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