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Results 21 - 30 of 249 for linguine sauce
1. The sauce can be prepared several hours ... to cook the linguine, allow 4 quarts of ... is too thick, thin with a little of the pasta water.
Saute butter and garlic with shrimp. Add red clam sauce; heat through. Cook linguine; drain. Pour shrimp mixture ... garlic bread (optional). Enjoy!
Heat oil in skillet. Add ... before serving. Cook linguine according to package directions. Pour sauce over cooked linguine and top with parsley.
Simmer lemon zest in oil ... cup. Meanwhile cook linguine until it is al dente. ... minutes). Add lemon sauce mixture, then parsley and cook ... absorb flavors before serving.
Heat oil in skillet and ... garlic until golden. Add clams, wine and seasonings, and simmer 5 minutes. Pour sauce over cooked and drained linguine.
Heat oil and butter in ... not boil. Meanwhile, cook linguine, drain. Return to pan, pour over clam mixture. Add parsley and cheese. Serves 4.
Use a 2 quart pot ... Reduce heat and simmer 30 minutes. Cook the linguine as the sauce cooks. Pour sauce over pasta and serve. Makes 4 servings.
1. Start large pot of ... Boil and stir linguine for about 10 minutes. 2. ... bowls, pouring shrimp sauce on top and garnishing with chopped fresh parsley. Serves 4.
1. To make sauce, heat butter and oil; ... Simmer. 2. Cook linguine al dente. Drain. 3. Add ... sauce. Sprinkle with Parmesan cheese. Serves 6 to 8.
Melt butter. Chop onions and ... Add parsley, Worcestershire sauce and lemon juice. Add clams ... 1 pound steaming linguine. Decorate with fresh parsley.
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