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Results 21 - 30 of 41 for kraft italian dressing chicken
21. CHICKEN MONTEREY
Marinate the chicken breasts in the Italian dressing either overnight or for at ... immediately. Please Note: Kraft low-calorie dressings can be used with equally pleasing results.
22. CHICKEN PARM-ZIP
Heat electric broiler. Stir together salad dressing, 1/4 cup Parmesan cheese, and Italian seasonings. Place chicken on rack of broiler pan. ... Parmesan cheese before serving.
23. GINGERED CHICKEN
Place chicken pieces in a 9 inch square baking dish. Pour Italian dressing over the chicken. Cover and ... 40-50 minutes or until chicken is done.
Marinate chicken in dressing for 2 to 3 hours, ... cheese. Coat chicken with stuffing and place in dish. Bake at 325 degrees for 30 to 35 minutes.
Cut chicken into 1/4 inch slices. Combine with dressing. Cover and marinate in ... chicken mixture. Serve with lettuce, sour cream, and salsa.
Mix in a large casserole dish, rice, water and chicken. Then pour Italian dressing over the top. Cover with ... recipe is very low in calories!
27. CHICKEN PARM-ZIP
Heat electric broiler, not necessary ... Stir together salad dressing, 1/4 cup Parmesan cheese, and Italian seasoning. Place chicken on rack of broiler pan. ... serving. Makes 4 servings.
Pour combined sauce and dressing over chicken. Cover, marinate 1 hour or overnight. Drain, reserving marinade.
Mix dressings and seasonings. Pour dressing mixture over chicken. Cover. Refrigerate 20 minutes ... minutes on each side or until tender. 4 servings.
Soak chicken in 1/3 cup of white ... a bowl. Add dressing and Worcestershire sauce to the ... Serve with white rice using the essence as gravy.
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