| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 107 for knox gelatine lemon jello
JELLO LAYERS: Soften one package unflavored gelatin in 1/4 cup cold water. ... that refrigerator shelf is level. Use Pyrex glass pan if possible.
Stir together. Stir in 1 can cranberry sauce and 1 box raspberries. Mix with hand mixer. Chill 1/2 hour. Add 7 ounces Sprite.
Grease lightly with salad oil ... Dissolve the unflavored gelatine in 1/2 cup cold water ... layer, then a lemon Jell-O layer, then a sour ... into squares to serve.
24. JELLO DESSERT I
Mix well the first 4 ... separate bowl, mix Knox gelatine and water until well dissolved. ... need the dessert. Use colors depending on occasion.
25. RIBBON JELLO
9 x 13 inch pan ... 4 small packages Jello: Use 1 cup boiling ... add sugar. Dissolve Knox gelatin in cold water, add to ... alternate with white mixture.
26. WHITE JELLO MOLD
Soften gelatin in 1/3 cup cold water; ... in milk, vanilla, lemon and gelatin. Mix well. Add ... or some type of greenery. Great for Christmas!
Combine both Jellos in bowl, add boiling water ... or 8 inch ring mold. Serves 8 to 10. Half mayonnaise and half sour cream is good with this.
Dissolve Jello and Knox gelatin in boiling water. Add cranberry ... For topping dissolve lemon Jello in boiling water. Beat ... to refrigerator until set.
Grease very lightly with salad ... make the lime Jello. Cool and pour into ... 2 packages of Knox gelatin with 1/2 cup of water ... white, orange, white, lemon, white, cherry.
30. KNOX BLOCKS
Combine Knox gelatin, Jello and boiling water. Add lemon juice. Chill in refrigerator 1 to 2 hours. Cut in squares or cut with cookie cutters.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables