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Results 21 - 30 of 1,570 for italian sauces
Pan fry the Italian sausage until brown. Remove from ... hot, drained and boiled spaghetti (1 lb. uncooked). Sprinkle with grated sharp cheese.
A rich and delicious homemade sauce with authentic Italian flavor! Chop and smash the ... roasted chicken breast, or sliced mushrooms if desired.
This is best prepared at least one day ahead. Melt butter very slowly, add garlic and onions. Cook until the onions are clear. Transfer to ...
Remove skins from sausage and combine with ground beef in a heavy skillet with onions, peppers, garlic and olive oil. Brown over medium ...
Mix all ingredients; simmer 2 or 3 hours (I use a crockpot). Cool before using. Makes sauce for 2 large pizza; freezes well. Mix first 3 ...
Blend canned tomatoes in blender. ... back in oven for 15 minutes. Serve with Italian sauce on top. Everyone at Helm's agrees this is fantastic!
Blend together ground beef, 1/8 ... browned. Meanwhile, prepare Italian sauce. Pan-fry onion, 1 garlic ... Sprinkle Parmesan cheese on top if desired.
28. ITALIAN SAUCE
Brown in oil, onion, pepper ... garlic powder, oregano, Italian seasoning. Add 1 paste can ... tablespoon of sugar. Simmer and stir for 2 1/2 hours.
Fry chops in shortening until ... ground chuck and Italian sausage taken out of casing. ... about 1 1/2 hours. Remove chops and serve on the side.
Cook 1 lb. Italian sausage cut in 1/2 inch ... creamy Parmesan salad dressing after sauce is simmered. Serve over the cooked and drained Rigatoni.
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