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Results 21 - 30 of about 980 for italian parsley
Preheat oven to 375°F. Wash chicken and cut into quarters. In a heavy skillet, add olive oil to a depth of 1/4 inch. Add whole cloves ...
In a large pot, cover ... amount of chopped parsley, basil, and oregano over ... and sauté the Italian seasonings (basil and oregano) for ... Makes about 8 servings.
In an airtight jar or plastic container, combine all ingredients. Store tightly sealed until ready to use. To prepare salad dressing, ...
A delicious salad dressing recipe ... green salad. This Italian Vinaigrette Dressing is quick and ... marinade meat, fish or fowl. Makes 1 1/4 cups.
Brown Italian sausage. In a separate pan, ... salt, pepper, and parsley. Simmer covered for 3 ... additional 20 minutes or until golden brown.
Combine ingredients and whisk or ... Peppers (including anchos, Italian frying and jalapenos), may be ... Parmesan and a pinch of fresh herbs.
*For meat suggestions: veal, beef, pork, salami, prosciutto, sausage, lobster, etc. Sauté the mixed meat with chopped onion, finely minced ...
Combine all ingredients for meatballs in a large bowl. Form into meatballs. Fry them until brown in a skillet with 1/4-inch olive oil and ...
In a pan, over medium ... eggs, garlic, chopped parsley, nuts, sour cream, salt, ... bake at 350 degrees in oven for 20 minutes or until brown.
Brown garlic in olive oil in bottom of large saucepan. Add one can of paste and one can of water. Stir. Add remaining cans of tomatoes and ...
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