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Results 21 - 30 of 43 for italian chicken legs
Wash chicken pieces thoroughly and remove skin. ... hour. Turn once and baste with sherry juices often. Turn chicken pieces right side up to brown.
Marinate chicken parts in Italian dressing overnight. Shake occasionally so ... cooked. You can add water. Allow dressing to cook into chicken.
23. BAKED CHICKEN
Mix above ingredients. Peel skin from chicken and make slits with fork ... color is desired, sprinkle paprika on chicken before baking. Serves 3.
Cut sausage in about 2 inch pieces. Arrange chicken and sausage in baking pan ... of pan. Cover with foil and bake at 325 degrees for 2 hours.
Put chicken into a shallow pan and ... shallow pan. Bake uncovered 1 hour without turning or until tender in a 350 degree oven. Makes 4-6 servings.
26. 7 SEAS CHICKEN
Skin chicken. Pour salad dressing over ... and roll in Italian bread crumbs. Place on shallow ... or jelly roll pan. Bake 1 hour at 350 degrees.
Mix mustard, herb seasoning, wine, ... all sides of chicken. Cover and refrigerate for ... pink when slashed, 40-45 minutes. Makes 6 servings.
28. CHICKEN AND RICE
Heat oven to 350 degrees. Marinate chicken legs in Italian dressing and 1 cup water ... for 45-60 minutes, covered. Uncover and brown chicken.
Remove skin from chicken. Arrange in 2 quart ... chicken is no longer pink and juices run clear. 4 servings. Prep Time: 5 minutes; cook time: 1 hour.
Heat oven to 375 degrees. Dip chicken in combined milk and egg. ... minutes. Dab butter over chicken. Bake at 375 degrees for 1 hour or until tender.
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