| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 325 for icing for pound cakes
21. RUSSIAN TEA CAKE
Prepare one package of pound cake according to package directions. Pour ... Bake at 350°F for 20 to 30 minutes or ... Bake. When all cakes have cooled and have been ... Add preserves to icing to make a pink color. ... pan from cake. Ice it on top only. Cut ... a Russian Tea Cake.
Cream sugar and butter, beat ... Grease and flour Bundt pan well. Bake at 350°F for one hour and fifteen minutes or until done. Beat well and frost.
Melt chocolate in top of ... water and cook for 2 minutes, stirring constantly. Add ... thin slices of pound cake on bottom and sides of ... hot skillet. Serves 8.
Cream butter and sugar. Add ... at 350 degrees for 1 hour 15 minutes or until cake test done. Spread with icing while warm. Combine all ingredients, ... to make spreading consistency.
Cut pound cake into 1/3 inch thick slices. ... Spread half of ice cream over cake. Freeze until ... cream in rosettes around upper edge of cake.
26. ICE CREAM CAKE
Mix with 1/2 cup slivered ... and nuts into ice cream. Spread between cake layers and freeze. ICING: Beat 1/2 cup whipping ... with fresh whole strawberries.
Cream butter and crisco together. ... Bake at 325°F for 1 1/4 to 1 1/2 ... cream cheese and vanilla. (Add a little milk if needed.) Frost Cake.
Sift the sugar, flour, baking ... flour 2 (9-inch) cake pans. Make sure you put ... at 350 degrees for 40-50 minutes. Let cool 10 ... frost with buttercream icing (recipe follows). Pat remaining black ... until light and fluffy.
29. ITALIAN CAKE
In large bowl cream butter, ... Bake at 350°F for approximately 25 - 30 minutes, until cake springs back when pressed by hand. Cool completely before icing. Cream together and ice only between layers: put pecans ... place as icing melts.
Cream butter and sugar; add ... at 350 degrees for 1 hour and 15 minutes or until cake tests done. Spread with icing while warm. Combine all ingredients, ... to make spreading consistency.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables