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Results 21 - 30 of 31 for hungry jack dumplings
Boil chicken for 40 minutes. ... bouillon cubes and dumplings. Let cook for 15 ... biscuit dough while chicken is cooking. Cut into little squares.
B oil chicken until meat comes off the bone easily. Take chicken off the bone. Chop into small pieces. Put back in broth. Turn on low heat ...
23. APPLE DUMPLINGS
Peel and core apples. Cut ... and pour over dumplings. Pour melted butter over ... for 30 minutes or until brown or done. Sprinkle with cinnamon.
Make your favorite chili - ... uncovered over medium heat until dumplings are firm (it takes at least 15 minutes for me). Stir every 5 minutes.
Peel and cut apples into fourths or sixths depending on size of the apples. Wrap 1 biscuit around each apple slice. Put in pan and sprinkle ...
Slice raw sweet potatoes about 1/4 inch thick. Divide each biscuit into 2 parts. Roll thin, wrap around two slices of potatoes. Melt butter ...
27. APPLE DUMPLINGS
Peel and chop apples. Put butter, sugar, cinnamon and 7-UP in saucepan; bring to boil. Pat out biscuits in hand or with rolling pin. Fill ...
28. APPLE DUMPLINGS
Grease bottom of casserole dish. Wrap apple slices with biscuits, pulling apart the biscuits. Heat the ingredients and pour over apples or ...
29. APPLE DUMPLINGS
Peel, core and slice each apple into 8 slices. Pull apart each biscuit into 3 flaky stacks. Wrap each apple slice with 1/3 of a biscuit ...
30. APPLE DUMPLINGS
Peel, half and core apples. Roll each biscuit large enough to completely cover an apple half, tuck under the ends. Lay in glass dish with ...
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