Results 21 - 30 of 86 for hungarian goulash noodles

Previous  1  2  3  4  5  6  7  8  9   Next

Cook and stir beef, onion ... Serve over hot noodles. 6 to 8 servings. ... drain. Do-ahead Tip: Hungarian Goulash can be covered and frozen ... bubbly, about 30 minutes.

Brown ground beef and onions. ... minutes. Add sauerkraut, noodles, sugar and caraway seed. ... sauce. Serve over sauerkraut mix. Serves 8 to 10.

Saute meat, onion and green ... remaining ingredients except noodles; cover and simmer over ... Serve over noodles or rice. Yield: 4 to 5 servings.

Brown beef with onions and ... until tender the noodles in 3 quarts of boiling water. Drain. Pour goulash over cooked noodles. You can ... noodles just before serving.

In large saucepan, combine all the ingredients except the noodles. Cook over medium heat, ... minutes. Serve over hot noodles. Yields 2 servings.



Brown meat in a little ... tender. Blend flour with other cup of water and add to meat mixture. Stir until thickened. Serve over cooked noodles.

Blot meat cubes dry, dredge ... paste. Add to sauce. Cook on high 10 to 15 minutes or until thickened. Serve over noodles or rice. Makes 6 servings.

Melt butter in large skillet. ... mixture. Heat to boiling, stirring constantly until mixture thickens. Serve over hot noodles. 6 to 8 servings.

This works well in a ... Serve over boiled noodles and top with a "dollop" ... minutes. Add steak cubes during the last 3-5 minutes. Makes 6 servings.

Dredge the meat in flour ... meat mixture. Cook on High 10-15 minutes, or until slightly thickened. Serve over noodles or cooked rice. Serves 5-6.

Previous  1  2  3  4  5  6  7  8  9   Next

 

Recipe Index