Results 1 - 10 of 42 for kool-aid milk

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Mix Cool Whip, Kool Aid, and condensed milk and whip very good. Then pour into pie shell and chill for 15 minutes. Ready to eat and serves 8.

Mix condensed milk and Kool-Aid together, set aside. In a ... into a prepared pie crust and refrigerate for 6 to 8 hours or freeze until firm.

This recipe is GREAT! We ... can of evaporated milk in refrigerator for at least ... the pack of Kool-Aid. You need to scrape ... properly. Makes 2 pies.

Chill milk until partially frozen. Whip until fluffy. Add Kool-Aid and sugar. Whip until stiff. Place in pie shell; freeze until firm.

Chill milk, whip until thick like whipped cream. Add Kool-Aid and sugar continuing beating after ... Pour into pie shells. Refrigerate or freeze.



Make cake according to directions ... a pack of Kool-Aid, you can mix the ... Stir in the milk a little at a time ... - they'll love the taste.

Cream butter, egg, and sugar; ... powdered sugar with Kool-Aid powder with soft butter. Add milk and mix thoroughly, then spread on cool cookies.

Cool milk until it is cool enough ... until blended. Add Kool Aid and pour into shell. Keep ... for 30 minutes. Cool and top with whipped cream.

Whip cream cheese until light and fluffy. Add milk and continue to whip until ... Add vanilla and Kool Aid, blend well, pour into ... 2 to 3 hours.

Chill milk until partially frozen, whip until fluffy. Add sugar and Kool Aid; whip until stiff. Place ... Freeze until firm. Yield: 5 servings.

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