| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 64 for how to wilt spinach
Heat all ingredients except spinach and mushrooms, pour over vegetables, toss. Refrigerate leftovers. To reheat, microwave about 30 seconds.
Wash spinach; tear into bite-sized pieces. ... microwave-safe measure 3 to 4 minutes or until crisp. ... flavors the salad as it wilts fresh greens.
Tear greens into bite-size pieces. ... Combine remaining ingredients in small saucepan, heat to boiling. Pour over greens, toss, serve immediately.
Wash spinach, discarding stems. Pat dry ... add spinach, tossing just until leaves are coated and wilted slightly. Sprinkle with egg. Serves 4-6.
Wash spinach. Remove thick stems and ... toweling. Add onion to bacon fat. Microwave on high ... spinach. Add bacon and toss well. Serve immediately.
Remove stems, wash spinach and mix with onions and ... slightly wilted. Transfer to a serving dish, sprinkle with ... garnish with egg slices.
Wash spinach, remove thick stems and ... until crisp, 6 to 8 minutes, stirring after half ... spinach. Add bacon and toss well. Serve immediately.
Wash spinach, pat dry and tear ... onion and garlic to the hot drippings and cook, ... and toss well, crumble reserved bacon over top and serve.
29. WILTED SPINACH
1. Make basic salad dressing ... turn stems of spinach. Drain thoroughly. 4. Saute ... over salad after lettuce has been tossed with dressing.
Wash spinach, discarding stems. Pat dry ... spinach, tossing just until leaves are coated and wilted slightly. Sprinkle with egg. Serves 4 to 6.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables