Results 21 - 30 of 30 for how to boil ham

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Wash beans. In pot cover with water. Bring to a boil for 3 minutes, covered. Turn ... another pot put ham hocks and other ingredients. Cover ... 12 to 16 portions.

Soak ham bone in water; add rutabaga, ... (cut and diced to your liking). Cook on low ... with cornstarch (3 tablespoons mixed in 1 cup water).

Mix above ingredients. Simmer 3 hours. (Your shoulder won't be too salty.)

Cover with water and simmer 3-4 hours. Add: 5 carrots, cut into chunks 4 med. potatoes, cut up 1 sm. beggie, cut Cover and cook for 20 ...

Put all above ingredients in large pot and cover with water and peppercorns. Boil (steam) until carrots, potato and cabbage is tender.



Chop onion and boil with meat until tender. Add ... tender. Add cabbage, cut in fourths. Cook 15-25 minutes more. Drain carrots and add to soup.

Wash greens thoroughly. Remove stems ... in pot with ham hock and cover with water. ... many people like to serve a little on the ... Serves 6 to 8.

To make dough: Mix flour, salt ... 2 inch squares. Boil meat and broth (add water ... cook 20 minutes. If you must add water, add boiling water.

Cover with water and boil until tender. Add meat and salt. Simmer about 1 hour and stir.

Use reserved broth from beef, ham, turkey or chicken. My ... best. Bring broth to rolling boil. I add diced potatoes, ... thoroughly. Stir occasionally. Enjoy!

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