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Results 21 - 30 of 69 for home made beef burger
21. BBQ BEEF BURGERS
Empty into saucepan: Add: 1 ... 2 pounds ground beef. Salt and pepper to ... BBQ sauce and cover. Let simmer 15 minutes or until ready to serve.
Combine ground beef, tomato, onion, green pepper, ... absorb fat. Serve on bun with tomato, lettuce, mustard and ketchup. Serves 6. Accts. Rec.
Preheat oven to 375 degrees. ... sheets. Brown ground beef; drain. Stir in pork-n-beans, ... crust is golden brown. Refrigerate any leftovers.
Place ground beef in 2 quart microproof casserole. ... minute. Stir, sprinkle with parsley. Serve over rice or noodles. Cooks in 16-17 minutes.
Sprinkle beef with salt. Brown beef in ... temperature. Toast hamburger rolls. Spread with barbecue beef. Top with onion bits and dill pickles.
Brown beef and bacon; add onion and ... flour and seasonings. Add soup; cook uncovered 20 minutes. Stir in sour cream and heat. Serve on buns.
Measure cereal, crush slightly and ... well, add ground beef. Mix only until combined. ... Bake about 25 minutes at 375 degrees. Yield: 6 patties.
28. BEEF BURGER PIE
Brown beef and onion and add flour, ... directions and add cheese, put on top of other mixture. Bake at 350 degrees for 20 minutes or until brown.
Brown ground beef and bacon. Add onion, cook ... Stir in sour cream and heat through. Serve in toasted buns or over toast points. Serves 8 to 10.
Combine beef, 1/2 cup dry stuffing ... spaghetti sauce and sugar. Mix well and pour over meat. Sprinkle with rosemary or oregano. Bake 10 minutes more.
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