Results 21 - 30 of 63 for hickory nut

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Cream together sugar and butter ... in vanilla and hickory nuts. Pour into greased and ... frosting. Can substitute any nuts. This came from my sister.

Mix all ingredients except egg ... three greased and floured layer pans. Frost with chocolate frosting. Sprinkle 1/2 cup hickory nuts over top.

Preheat oven to 350°F. Cream ... with flour. Add nuts and vanilla. Fold in stiffly ... be difficult to stir. Stir in chopped nuts. Frost cake.

Stir together flour, soda and ... eggs, pulp and nuts. Mix and pour into ... with oiled wax paper. Fill half full. Bake 1 hour at 325 degrees.

Mix the butter and 1 ... Add flavoring and nuts. Beat the egg whites ... cold water. Cool a little and beat until thick enough to spread on cake.



Soak raisins in just enough water to cover. Mix all other ingredients together and add raisins. Bake in 12"x16" pan at 350 degrees until ...

Put oats in small bowl; add boiling water. Let stand 10 minutes. Combine sugars, oil, and eggs thoroughly. Stir in oatmeal. Mix well; sift ...

Beat shortening to soften. Add ... in soft peaks. Fold into batter. Fold in nuts. Bake in 2 lined round 9 inch pans (375 degrees) for 3 minutes.

Cream sugar, butter, and eggs. ... milk, vanilla and nuts. Bake in greased 9x13 ... confectioners' sugar and vanilla. Can use more nuts on top.

Cream sugar and butter. Add ... in vanilla and nuts. Bake in a 9 ... sugar and vanilla. May add 1/2 cup of chopped nuts or use halves for garnish.

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