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Results 21 - 30 of 135 for hersheys chocolate pudding
Beat these 5 ingredients together. ... in Cool Whip, Hershey bars, and nuts. Stir this. ... sides. Chop 1 Hershey bar, sprinkle on top. Refrigerate.
Combine all ingredients except Hershey's syrup in large mixing ... hour. Cool in pan on wire rack for 10 minutes and then dust with powdered sugar.
Cream the regular sugar and ... three of the Hershey bars, grated. Ice the inside ... Hershey candy bar on top of the cake. Must be refrigerated.
24. CHOCOLATE TRIFLE
Bake devil's food cake mix ... 24 hours. Make pudding. Cut cake into quarters. ... people.) Really is better second day, just doesn't look as good.
Whip together pudding, milk and ice cream. Place in graham cracker crust. Shave candy bar on top. Put in refrigerator until ready to serve.
Spray 2 (9") layer cake pans with cooking spray. In large bowl with mixer at low speed, blend all ingredients for 30 seconds. Beat at ...
Mix ingredients well and bake ... scatter 1 slivered Hershey bar repeating with second and ... more flavorful than if you grate the candy bars.
Blend first 7 ingredients (all but Hershey's syrup) and beat well. ... 60 minutes. A thin confectioners' icing can be drizzled over cooled cake.
Preheat oven to 350 degrees. ... all ingredients 4 minutes. Bake for 55 minutes. Cool 10 minutes. Remove from pan. Frost with melted Hershey bar.
Mix all ingredients and bake in three 9-inch layer cake pans at 325°F for 20 to 25 minutes. Mix sugars and cream cheese until smooth. ...
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