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Results 21 - 30 of 30 for hersheys chocolate pound cake
Cream butter, shortening and sugar until fluffy. Add eggs and beat well. Sift flour, baking powder, cocoa and salt together 3 times. Add ...
Cream butter, sugar and vanilla ... sugar. BUTTERMILK: Use 1 tablespoon vinegar plus milk to equal 1 cup. VARIATION: Add 1 1/2 cups chocolate chips.
Beat together. 6 eggs Beat ... of stove while cake is still a little sticky ... icing. Mix all these ingredients together. Will be real creamy.
24. POUND CAKE
Blend butter and Crisco when ... and let the cake cool with the door open. ... Increase or decrease the milk or sugar to get the desired consistency.
Bake at 325 degrees for 1 hour.
Cream butter and sugar. Add eggs, one at a time. Add sugar. Add syrup. Sift dry ingredients and add alternately with buttermilk. Add ...
Beat together butter and Crisco. ... of stove when cake is still a little sticky ... icing. Mix all these ingredients together. Will be real creamy.
Melt Hershey bars over hot water. Cream ... vanilla and Hershey syrup. Bake at 300 degrees for 1 1/2 hours. Top with your favorite chocolate icing.
Mix cake mix and pudding mix together ... tube pan. Add chocolate syrup to remaining batter in ... other batter in pan. Bake 1 hour at 350 degrees.
Substitute extract with 5 heaping tbsp. Hershey cocoa and 1 tsp. vanilla. ... well. If making chocolate pound cake, mix flour and Hershey ... Do not preheat oven!
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