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Results 21 - 30 of 39 for healthy beef
21. HEALTHY CHILI
Drain kidney beans and rinse. Brown ground meat with peppers and onions. Combine all ingredients and simmer 30-45 minutes.
Mix all together, season to taste with salt, pepper, garlic, parsley and heat through. Sprinkle with parmesan cheese.
23. HEALTHY CHILI
Spray a large stockpot with nonstick cooking spray and heat over medium-high heat until hot. Add half of the meat and cook until browned. ...
Trim fat from meat. Spray ... medium-high heat. Brown beef on all sides in the ... meat and vegetables. Pass remaining gravy. Makes 6 servings.
Heat tostada shell in oven. ... shell. Season ground beef with pepper and chopped onion. ... sodium. Exchanges: 1/2 starch/bread, 3 lean meat.
Cook beef, onion, and celery together ... combine remaining ingredients to make sauce. Drain fat from beef mixture, add sauce to heat through.
Fry and drain ground beef and then saute onions and ... casserole the can of fried onions. Put back in oven for 10 minutes uncovered. Then serve.
Pre-heat oven to 350°F. Coat two 8 1/2 X 4 1/2 loaf pans with non-stick cooking spray. Mix ingredients in a large bowl, reserving 1/2 ...
Mix beef bouillon in 8 cups of ... minutes. Add 3/4 cup of crushed tomatoes and pasta "bows; " simmer for 10 more minutes. It's low in calories.
30. CABBAGE ROLLS
Combine meat, pepper, rice, 1 can tomato sauce. Mix until blended. Cover cabbage leaves with boiling water for 4 minutes. Drain well. Place ...
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