Results 21 - 30 of 215 for hand bread

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To this, add 2 tablespoons ... until it is bread dough. Cover dough and allow ... Serve with honey, beans or powdered sugar. Makes 8 to 10 pieces.

Pour butter into buttermilk and ... Mix above by hand. Add: Mix together again. ... greased pan (Crisco). Bake at 400 degrees for 1 hour or so...

Let dough rise twice in large kettle. Cover with towel, then cover with lid. Take and braid dough into loaves or make rolls. Let rise on ...

Mix all ingredients. Batter should ... for 40 minutes. Bread is done when top is ... of pan immediately and wrap in tea towel (linen) to cool.

Working with oiled hands, knead raisins or fruit ... raisins. Bake unrisen wreath for 40 minutes. Shellac or varnish cooled wreath. Attach fabric bow.



Make a thin paste with all but raisins. Add raisins. Drop a blob in a seasoned, hot skillet and cook until done. Bring coffee to broil. ...

Heat milk, butter, salt and 6 tablespoons sugar together. To scald cook to lukewarm. Mix together warm water, 1 tablespoon sugar and yeast. ...

In BIG pan combine flour, salt and sugar. In 2 quart saucepan mix, butter, fill pan to top with warm water (add to the butter and lukewarm ...

Heat oven to 325 degrees. ... and beat by hand until well blended. Grease a ... shape with the bread that there is a big ... freezer for future use.

Melt yeast in small amount ... and bake. It is done when it sounds hollow when thumped on top. Brush the top with hand-churned butter and cool.

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