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hamburger dill
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hamburger dill
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21.
DILL SAUCED MEATLOAF
Bake at 350 degrees for ... onion, bread crumbs,
dill
pickle juice, eggs, salt, and ... without basting 35 minutes longer or until richly glazed.
Ingredients: 12 (beef .. catsup .. egg .. juice .. pickle .. salt ...)
22.
SWEET DILL CHIPS
Mix and put in crock or glass container. Let set about 3 days.
Ingredients: 6 (garlic .. sugar .. tabasco .. vinegar ...)
23.
MEATBALLS IN DILL SAUCE
Mix above ingredients and form into 1 1/2 inch balls. Lightly brown in 2 tablespoons oil. Make sauce of following ingredients. Add ...
Ingredients: 15 (beef .. cream .. crumbs .. cube .. egg .. onion ...)
24.
MEATBALLS IN DILL CREAM SAUCE
In a bowl combine beef, pork, onion, seasonings, crumbs and water. Shape into 1 1/2 inch balls and place on a rack over a baking pan. Bake ...
Ingredients: 16 (beef .. broth .. cream .. crumbs .. flour .. marjoram ...)
25.
MEAT LOAF WITH DILL PICKLE SAUCE
Shape into loaf and pour the following over it: 1/2 c. ketchup 1/4 c. water 2 tbsp. sugar 1 tsp. Worcestershire sauce Bake 1 1/2 hours at ...
Ingredients: 7 (beef .. crumbs .. egg .. juice .. salt ...)
26.
EASY QUICK SWEET DILL PICKLES
Drain juice from pickles and fill jar with cold water; let stand 1 hour. Mix sugar, vinegar and celery seed. Bring to a rolling boil. Pour ...
Ingredients: 4 (pickles .. sugar .. vinegar ...)
27.
MEATBALLS IN DILL SAUCE
Saute on in some butter ... Heat until thick. Add
dill
. Pour over meatballs. Can be made ahead, mixed together and reheated. Serves 12-16 people.
Ingredients: 13 (allspice .. beef .. broth .. cream .. crumbs .. eggs ...)
28.
DILLED STROGANOFF
In 10 inch skillet, cook ... Stir in parsley,
dill
weed, 1/2 teaspoon salt, dash ... through. Sprinkle with Parmesan cheese. Makes 6 servings.
Ingredients: 13 (beef .. broth .. catsup .. cheese .. cream .. flour ...)
29.
SWEET DILL PICKLES
Mix together and pour over pickles: Stir well. (It will be very thick.) Do not heat. Cover and refrigerate at least 2 days before eating.
Ingredients: 6 (chips .. spices .. sugar .. vinegar ...)
30.
GLORIFIED DILLS
Drain and rinse pickle slices. ... Boil until it forms a syrup. Pour over pickle slices. Cool. Serve chilled. Good substitute for candied
dills
.
Ingredients: 4 (slices .. sugar .. vinegar ...)
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