Results 21 - 30 of 435 for ham beans tomato

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The flavor is absolutely fantastic. ... a favorite! Soak beans overnight. Drain water. Add more ... lemon, garlic and ham hock or sausage. Simmer another ... and pepper, to taste.

Soak beans 2 hours. Cover ham hock and ham bone (use ... tomatoes, green pepper, parsley, garlic, oregano, and basil. Cook until beans are done.

Place dried beans in large kettle, cover with ... quarts water and ham or ham hocks. Simmer slowly ... hot buttered cornbread and a green salad.

Mix dried beans: Wash and soak 2 ... all together. Add a handful of chopped parsley before serving. Makes over a gallon of soup. Freezes well.

Heat vegetable oil in heavy ... stock and black beans (drained and rinsed, if using ... Add tomatillos, tomatoes, ham hock, cayenne, ground cumin. Stir. ... if desired. Serves 4-6.



Place all beans except limas in a bowl ... Cover sausage and ham hock with the 4 cups ... along with ham and vinegar. Simmer again a few minutes.

Soak 1 pound marrow beans overnight in a 10 quart ... add 3 large ham hocks and 2 medium onions ... a can of tomato soup. After adding meat and ... once in a while.

Wash beans, do not soak. Put ... boil, simmer for 2 hours. Add water to former level and rest of ingredients. Simmer over low heat for 1 more hour.

Place beans in colander and rinse under ... minutes. Add beans, ham hock and remaining ingredients. Bring ... dice and add to soup before serving.

Combine all ingredients, stirring well. Divide bean soup mix into 14 (1 ... water 2-inches above beans and soak overnight. Drain off ... Yield: 2 1/2 quarts.

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