Results 21 - 30 of 48 for halibut egg

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Prepare pastry for a 9-inch ... cup flaked, precooked halibut in the prepared pie crust. ... the halibut. Beat eggs lightly and beat in half ... 10 minutes before cutting.

Line bottom of saucepan with ... pepper. Stir the egg and add it and 1/4 ... sauté the cakes until golden brown on all sides. Drain on paper towel.

Cut fresh or partially thawed ... fish portions in egg, then in crumbs. Fry ... tablespoon tartar sauce over fish. Cover with top half of bun.

Cut fresh or partially thawed ... fish portions in egg then in crumbs. Fry fish ... tablespoon finely chopped onion and 1 teaspoon lemon juice.

Cut fresh or partially thawed ... fish portions in egg, then in crumbs. Fry ... Pre-breaded frozen fish fillets may also be fried as shown above.



Cut fish into 6 (3 ... Dip portions in egg, then in crumbs. Fry ... 1 tablespoon tartar sauce over fish. Cover with top half of bun. Serves 6.

Rinse fish; pat dry with ... beat together the egg and water. Dip flour coated ... ginger root to satisfy your taste buds! Yield: 4 to 6 servings.

To serve 4. Chips: Cut ... Add milk, water, egg and if desired dill pickle ... paper towel. Remove loose pieces of batter from fryer regularly.

Thaw fish fillets, if frozen. ... and parsley. Combine egg and lemon juice. Brush fish ... fish flakes easily when tested with fork. Serves 6.

Oven to broil. Sprinkle steaks ... flake easily. Beat egg whites until stiff. Fold in ... minutes). Preparation time: 20 to 25 minutes. Serves: 4.

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