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Results 21 - 30 of 276 for ginger teriyaki marinade
Cut the chicken breasts into ... ingredients of the marinade. Toss the chicken strips ... thickens. Serve at once with your favorite rice. 6 portions.
Combine all ingredients and marinate meat 24 hours. Brush with marinate while cooking.
1. Remove bags with liver ... bowl and pour marinade sauce over hens. 4. Let ... hens should be fork tender and juices should run clear. Serves 4.
Marinate overnight. Grill 20 minutes only.
25. KOREAN BEEF
Mix all ingredients into large bowl. Add steak. Stir, mixing very well. Put in refrigerator and let it stay 2 to 3 days. Take it out about ...
Remove chicken pieces from marinade. Reserve marinade. Stir fry ... until thoroughly heated. Serve over cooked rice. Mix together. That's all!
Marinate 2 strips pork tenderloin for one day; then grill. Gravy: Knorr's brown gravy mix; add sherry instead of water.
Mix marinade, marmalade, garlic, dry mustard and ground ginger in a bowl. Put pork ... of stove until boiling; reduce heat and serve as sauce.
29. CHICKEN TERIYAKI
Chicken teriyaki is great for buffets and ... 20-25 minutes. Total baking time approximately 1 hour and 15 minutes. Sauce enough for 1-2 chickens.
Cut meat into cubes. Add meat to marinade, stirring to coat. Let ... strips 1/4 inches thick and skewered accordion fashion. Cook for less time.)
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