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Results 21 - 30 of 36 for german potato pancakes
Peel potatoes and cut in ... pan to loosen pancakes. Turn and fry until ... applesauce. Serves 3 to 4 people. (Use large size iron frying pan.)
Wash and peel potatoes; use ... faster and the pancakes are just as delicious. This ... from generation to generation in Debbie Gauthier's family.
Grate potatoes, strain and return to bowl. Grate onions. Add eggs and salt to taste. Add flour. Melt butter in skillet and add tablespoon ...
Scrub potatoes well. Leave skin ... as for any pancakes. Salt according to taste. ... serve with fruit, yogurt, etc. Can be frozen and reheated.
Wash and peel potatoes. Peel ... ingredients together. Fry pancakes in hot oil in skillet ... both sides. Serve with apple sauce. Serve while hot.
Peel and grate potatoes; add ... be able to fry 3-4 pancakes at a time. Fry brown on both sides and serve. Recipe should make about 15 pancakes.
Beat egg until very light. Add other ingredients. Mixture should be thin, if not add a little milk. Bake in small amounts on hot well ...
Grate potatoes in large mixing ... pan with small amount of oil. Pancakes are done when golden brown on both sides. Make dollar size pancakes.
Shred enough potatoes to measure ... about 1/4 cup potato mixture for each pancake and ... in diameter. Cook pancakes until golden brown, about 2 ... sticking.) Makes 16 pancakes.
Mix together and fry in vegetable oil.
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