Results 21 - 30 of 55 for garlic cheese grits casserole

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Bring water and salt to boil. Add grits slowly and return to boil. ... 1 1/2 quart casserole or souffle dish. Bake at ... with meat or chicken.

Form sausage meat into patties ... 350 degrees. Prepare grits as per instructions on box. ... eggs, milk and garlic until well blended. Stir in ... brown, about 1 hour.

Combine and bake in casserole dish at 350 to 375 degrees for 30 minutes. Stir several times while baking.

Preheat oven to 350 degrees. ... boil. Stir in grits and cook 5 to 7 ... egg mixture, grated cheese and chilies into grits. Mix well and pour into greased casserole dish. (Sometimes I use an ... set in the middle.

Add grits to 4 cups boiling water. Add cheese and butter. Mix eggs and ... you cannot find garlic cheese, substitute 6 ounces (1 ... 1/4 teaspoon garlic salt.



Cook grits according to directions on package. Add cheese and butter. Blend in eggs and seasonings. Place in casserole and bake at 350 degrees ... recipe may be halved.)

Preheat oven to 350 degrees. ... medium saucepan. Add grits; return to boil. Reduce ... Stir occasionally. Add cheese, butter, milk, eggs, and garlic. Stir until cheese is ... greased 2 quart casserole dish. Bake in oven 1 hour.

Add salt to water and boil grits until thickened. Add butter and cheese and heat until cheese and ... 1 1/2 quart casserole dish. Bake at 350 degrees ... at a later date.

Cook water and grits as directed on box. Mix all ingredients; pour into greased casserole. Bake 25 minutes at 325 degrees.

Add grits and salt to boiling water. ... Melt butter and garlic cheese. Add to grits. Drop ... Place in uncovered casserole and bake 45 minutes at ... 10 to 12 servings.

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