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Results 21 - 30 of 34 for frozen italian meatballs
Mix brown sugar with vinegar ... chunks. Pour over meatballs that have been placed in ... sauce recipe if you use a big bag of meatballs. Enjoy!
Cook pasta. Meanwhile, combine the remaining ingredients in a soup kettle. Bring to boil, cover and simmer for 5 minutes. Drain pasta and ...
Mix hamburger with bread crumbs, ... to high. Add Italian vegetables. Cover and cook on high for 15 to 20 minutes or until vegetables are tender.
Combine everything in a large saucepan; bring to a boil. Reduce heat and simmer 8 to 10 minutes or until pasta is tender.
Season ground beef with salt ... and make into meatballs the size of walnuts. Put ... leaf, onion, celery, Italian seasoning, and sugar. Bring to ... Serve with garlic bread.
If using frozen meatballs, slightly thaw them in ... Keeps well in refrigerator several days, if it lasts that long! Delicious with hot bread!
Mix beef, milk, seasoning, onion ... 1 1/4 inch meatballs; about 20. In 2 ... minutes until vegetables are tender. Serve with noodles if desired.
In large bowl, beat egg ... meat into 10 meatballs. Arrange 1 inch apart ... meatballs into sauce, cooking together for 10 minutes. Serve or store.
In large saucepan, mix first ... Stir macaroni and meatballs into boiling mixture and return ... minutes and serve with Parmesan cheese on top.
Slice each sausage link into ... 2 sweeps of Italian seasonings, oregano and black pepper. ... low while preparing meatballs. In large mixing bowl, ... that forms on top.
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