Results 21 - 30 of 39 for frozen cod

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Cut fish fillets into 2" ... 5 minutes. Add frozen potatoes and broccoli and cook ... 15 to 20 minutes. Season with salt, pepper and dill weed.

Wash and dry the fish. Sprinkle on both sides with salt and pepper. Arrange fish in a shallow baking dish. In a bowl stir together the sour ...

Broil 1-2 pounds Icelandic Cod, that has been brushed ... oven at 325 degrees until heated through and starts to bubble. Garnish with parsley.

Thaw lemonade, mix all ingredients, serve in a punch bowl with ice. Garnish with lemon slices.

Sauté bacon in large saucepan over medium high heat until crisp. Stir in onions, garlic, cumin and pepper flakes. Sauté 5 ...



Saute bacon until crisp, drain. ... 10 minutes. Add cod cubes, cover. Simmer 5 minutes. ... heat slowly. Simmer 5 minutes. Top with crisp bacon.

Place fillets in 9 x 12 inch pan. Mix milk and sherry; pour over fish. Salt and pepper. Bake at 375 degrees for 6-7 minutes, to set. Remove ...

If frozen, unwrap fillets and allow ... cup shredded Cheddar and 1 cup milk. Place a dollop on each bowl; bake at 425 degrees about 15 minutes.

1. Puree cucumber, dill weed, onions and yogurt in blender until fairly smooth. Pour into small bowl. Set aside. 2. Arrange fish on ...

Do not thaw frozen fish. Brush fish lightly with ... cool, broken into bite-size chunks. Toss together and serve immediately with grated Parmesan.

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