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Results 21 - 30 of 74 for fried turkey breast
Cook broccoli until tender crisp. ... out. Top with turkey slices. Combine soup, mayonnaise, juice, ... Sprinkle onions on top. Bake 5 minutes more.
Preheat oven to 325 degrees. ... 1 slice of turkey over each piece of toast. ... with moderately crumbled bacon and bake for 10 minutes. Serves 4.
23. WILD TURKEY KIEV
Cut larger turkey breast portions into 1/4 inch slices, ... cracker crumbs. Deep fry at 365 to 370 degrees until golden brown. Drain on a rack.
Saute onion in butter until ... of chicken or turkey. Cut remaining toast slices ... crumbled bacon and sauteed mushroom slices and serve immediately.
Cut Pita Pockets in halves ... spread with Dijonaise or insides. Assemble turkey, bacon and spinach inside cut pockets. Great for warm weather.
26. TURKEY HOT BROWN
Melt butter in saucepan; add ... dish. Top with turkey and sauce. Place two strips ... browned and sauce bubbles. Serve immediately. Serves 4.
Pour boiling water over cracked ... from pan. Stir-fry turkey until lightly browned. Add sauce ... through. Serve over cracked wheat. Serves 6.
In medium bowl stir together ... soy sauce; add turkey and marinate 30 minutes in ... until mushrooms are crisp tender. Serve with rice. Serves 4.
Cut turkey into 1/4 inch strips. Slice ... over vegetables. Add turkey. Heat 2 to 3 minutes, stirring constantly until thickened. Serve over rice.
Cut turkey into 1/2 inch pieces. Mix ... and clear. Serve immediately. Makes 6 servings - 232 calories per serving. 3.6 grams of fat per serving.
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