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Results 21 - 30 of 43 for fried ramen noodles
Assemble all ingredients for salad and mix. Leftover peas, fresh carrot strips or whatever may be added. Mix dressing to taste. Soy sauce ...
Break up the noodles. In a mixing bowl ... sesame seed. Cover. Chill several hours. Before serving stir in almonds and garnish with green pepper.
23. CHINESE SALAD
Refrigerate a day ahead lettuce ... Brown in pan noodles (crushed), almonds and seeds with ... minutes before serving mix all ingredients together.
Stir fry chicken in sesame oil, cup cabbage, onion and pour everything in large bowl. Pour dressing over uncooked noodles; mix and chill.
Place 2 tbsp. salad oil ... heat. Gently stir in fish, noodles (break into bite-size pieces), sesame oil, soy, vinegar and cilantro. Serves 4.
Cut up pork chops, cook ... Meantime, cook Top Ramen noodles, drain and add package ... around edge. Garnish with quartered boiled eggs and parsley.
27. JOHNSON STIR FRY
Saute meat in vegetable oil. ... Stir often. Add noodles to boiling water, cook 2 ... and cook for several minutes. Serves 2 adults and 1 child.
Drain pineapple, reserve 1/3 cup ... crisp. Stir in noodles. Combine sauce ingredients. Pour ... onions. Toss - heat through. Makes 4 servings.
Cut chicken into 1" square ... boiling for the Ramen noodles.) Pour marinade off chicken ... immediately over Ramen noodles. (Put the wok on the table.)
30. PANCIT
Broccoli, onion, carrots, snow peas, ... pieces Cook Top Ramen noodles in 6 cups water until ... packets. Toss and mix very well. Heat thoroughly.
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