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Results 21 - 30 of 63 for fried pork steak
1. Brown pork and bacon pieces on medium ... if necessary. 8. This dish will keep warm well for buffet parties and also reheats well. Serves 8.
22. FRIED BURRITOS
Cover pork steak with water and boil until ... golden brown. Serve topped with diced tomatoes, lettuce, sour cream and taco sauce, if desired.
23. QUICK STIR FRY
Slice meat thin, fry quickly and remove. Chop green onions, slice all other vegetables and fry quickly. Mix sauce and add to vegetables, ...
Trim excess fat from meat. Quickly brown lean meat strips in hot oil, either in large skillet or wok. Stir and add onion and vegetables. ...
25. STIR FRY
Combination - your choice, about 4 cups bite-size pieces, sauteed in olive oil until tender, don't over cook. Set aside. Brown 2-3 cups ...
26. FRIED RICE
Wash rice; drain. Brown pork and dice. Cook diced pork ... Stir mixture together with liquid simmer 45 minutes. Then add remaining green onion.
27. STIR-FRY
Prepare rice, cut steak lengthwise in thin slices. Mix ... until it loses pink color. Add vegetables again and stir-fry until hot. Serve over rice.
Brown rice in oil; add water and bouillon. Cover and simmer until almost done. Beat eggs and pour over rice; let egg cook then stir in meat ...
29. PORK STEAK
Cut meat in two and ... 3 pieces of pork steak in frying pan at a ... Medium, but not for long. Pork needs to be cooked all the way through. .
Beat eggs in large bowl. ... Ziploc bag. Dip pork steaks in eggs and coat well. ... ok to overlap). Cover and bake at 425°F for 35-45 minutes. .
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